Semolina, also known as Rava or suji, is a coarse flour that is made from durum wheat and can range in color from yellow to white depending on the quality of the wheat. Semolina is mainly used to make pasta, various types of cereals, or desserts in the Un
Features:
It cooks quickly and is a staple of quick and convenient cooking.
Semolina is widely used in the preparation of the famous dish “Rava dosa”.
Farina or suji are used in sweet dishes such as khir and halva, as well as as pancake batter.
Weight: 0,9 kg
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